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Chicken Burgers & Tomato Jam

October 24, 2016

 

Here I am, at it again... I bring a "healthier" version to a not so healthy dish.... I must say, it does hit the spot for the cravings without a hint of guiltiness. Eating clean doesn't mean not eating good and spoiling your tastes buds.

 

This recipe yields 2 burgers.

 

Ingredients:

 

2 chicken breast fillet (season with salt and pepper & grilled)

 

2 slices of low fat (or skimmed) gouda cheese

 

4 green lettuce pieces

 

2 whole wheat burger buns

 

4 tablespoons of the tomato jam (recipe here)

 

 

Directions:

 

1. Halved the buns, add the lettuce, the chicken when warm, cheese the tomato jam and close with the top part of the bun.

 

2. Serve alone or with a side salad.

 

 

Tips:

 

1. This is a hearty version , but any burger condiment would do very good here.

 

2. I many time mash avocado and use it as mayo on the buns.

 

 

Enjoy!

 

 

 

  

 

 

 

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